| Management number | 231842288 | Release Date | 2026/06/18 | List Price | US$23.55 | Model Number | 231842288 | ||
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A forager's culinary guide (in the field or in the supermarket) to preparing wild, natural foods, with 500 recipes. Read more
| ISBN10 | 1558327215 |
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| ISBN13 | 978-1558327214 |
| Edition | Reprint |
| Language | English |
| Publisher | Harvard Common Press |
| Dimensions | 8 x 1.5 x 9.25 inches |
| Item Weight | 2.29 pounds |
| Print length | 528 pages |
| Publication date | March 17, 2010 |
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